Blue Stilton Cheese - 1 lb / 454 g - Overnight Delivery
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Category: leyden cheese

About this item
- Intense and rich, the taste is complex, opening with creamy and nutty specks, followed by a salty finish that sticks to your palate
- The process of creating Stilton cheese has stayed consistent since its inception. It is exclusively produced in specific regions of England, with emphasis on precise selection and aging.
- Pastas, risottos and desserts all benefit from the addition of Stilton, and salads fair especially well when mixed with light crumbles. Honey, walnuts and sliced apples complement the nuances of the cheese perfectly on a cheese board
- Stilton has a beautiful interior, streaked like marble, and the texture is crumbly and almost soft - relatively delicate compared to its stout and bold flavors
- Retaining the ideals of quality throughout all aspects of production, cows grazing on pastures in the midlands of England provide the fresh milk needed to make original Stilton

